10+ years of scientific research
There are over 10 years of scientific research where PROGEL® has been refined to perfect its unique formula.
We are authentic. Our products have been designed and optimised with the help of dietitians, focus groups, and research participants in community-dwelling and clinical settings.
We use high-quality protein sources and PROGEL® only contains active ingredients the body cannot produce itself.
Supports muscle function
PROGEL® contains a unique formula of essential amino acids and vitamin D. Vitamin D contributes to the maintenance of normal muscle function.
Suitable for vegans
Produced from high-quality plant protein sources, making PROGEL® vegan-friendly.
Scientifically Proven
With more than ten years of research behind it, PROGEL® is rapidly absorbed without the heavy, filling feeling common with traditional protein supplements.
Vitamin D
PROGEL® provides 100% of the nutrient reference value for Vitamin D. Vitamin D is an important nutrient that contributes to the maintenance of normal muscle function.
Recommendation
Should be consumed with low protein meals or following exercise.
PROGEL® is the result of years of research led by Professor Theocharis Ispoglou, and advanced by co-founder, Dr Luke Aldrich. Formulated off the back of research conducted by Leeds Beckett University, PROGEL® has been studied across healthy and clinical populations to understand its effectiveness in supporting muscle health.
Only high-quality essential ingredients the body can’t make itself in a convenient, ready-to-consume form. No bad taste, no extra preparation, no unnecessary additives – just effective, optimised nutrition.
Meet the VIIITAL team and learn more about our story here.
